Umaka | Isibizo. | I-Zirconium chloride | Izimpahla Eziyingozi No. | 81517 | ||||
Igama lesiNgisi. | i-zirconium tetrachloride | Inombolo ye-UN: | 2503 | |||||
Inombolo ye-CAS: | 10026-11-6 | Ifomula yamangqamuzana. | ZrCl4 | Isisindo samangqamuzana. | 233.20 | |||
izakhiwo zomzimba kanye namakhemikhali | Ukubukeka Nezakhiwo. | Ikristalu emhlophe ecwebezelayo noma impushana, encibilika kalula. | ||||||
Ukusetshenziswa okuyinhloko. | Isetshenziswa njenge-reagent yokuhlaziya, i-organic synthesis catalyst, i-ejenti yokuvikela amanzi, i-ejenti yokushuka. | |||||||
Iphuzu lokuncibilika (°C). | >300 (i-sublimation) | Ukuminyana okuhlobene (amanzi=1). | 2.80 | |||||
Indawo yokubilisa (℃). | 331 | Ukuminyana komhwamuko okuhlobene (umoya=1). | Alukho ulwazi olutholakalayo | |||||
I-Flash Point (℃). | Akusho lutho | Ukucindezela komhwamuko ogcwele (k Pa): | 0.13(190℃) | |||||
Izinga lokushisa lokushisa (°C). | Akusho lutho | Umkhawulo wokuqhuma ongaphezulu/ophansi [% (V/V)]: | Akusho lutho | |||||
Izinga lokushisa elibalulekile (°C). | Alukho ulwazi olutholakalayo | Ingcindezi Ebucayi (MPa): | Alukho ulwazi olutholakalayo | |||||
Ukuncibilika. | Incibilika emanzini abandayo, i-ethanol, i-ether, engancibiliki ku-benzene, carbon tetrachloride, carbon disulfide. | |||||||
Ubuthi | I-LD50: 1688mg/kg (igundane ngomlomo) | |||||||
izingozi zempilo | Ukuhogela umoya kubangela ukucasuka kokuphefumula. Okucasulayo okunamandla. Ukucasula kakhulu lapho uthintana ngqo nesikhumba, kungase kubangele ukushisa. Ukuzwa ukushisa emlonyeni nasemqaleni, isicanucanu, ukuhlanza, indle enamanzi, indle enegazi, ukubhidlika kanye nokudlikizela lapho kuthathwa ngomlomo. Imiphumela engapheli: Ukucasuka okuncane komgudu wokuphefumula. | |||||||
Izingozi zokuvutha | Lo mkhiqizo awushi, ugqwala, uyacasula kakhulu, ungabangela ukushisa kwabantu. | |||||||
Insiza yezimo eziphuthumayo Izinyathelo | Ukuthintana kwesikhumba. | Susa izingubo ezingcolile ngokushesha futhi uzihlanze ngamanzi amaningi agelezayo okungenani imizuzu eyi-15. Funa usizo lwezokwelapha. | ||||||
Ukuthintana kwamehlo. | Ngokushesha phakamisa amajwabu amehlo bese ugeza kahle ngamanzi amaningi ahambayo noma usawoti omncane okungenani imizuzu eyi-15. Funa usizo lwezokwelapha. | |||||||
Ukuhogela. | Phuma endaweni yesigameko ngokushesha uye emoyeni omusha. Gcina indlela yokuphefumula ivuliwe. Uma ukuphefumula kunzima, nikeza umoya-mpilo. Uma ukuphefumula kuyeka, nikeza ukuphefumula okwenziwa ngokushesha. Funa usizo lwezokwelapha. | |||||||
Ukungeniswa. | Hlanza umlomo ngamanzi bese unikeza ubisi noma amaqanda amhlophe. Funa usizo lwezokwelapha. | |||||||
izingozi ezivuthayo neziqhumane | Izici eziyingozi. | Uma ishiswa noma ikhululwa umswakama, ikhipha intuthu enobuthi negqwalayo. Igqwala kakhulu ezinsimbi. | ||||||
Ikhodi Yokwakha Ukuhlelwa Kwengozi Yomlilo. | Alukho ulwazi olutholakalayo | |||||||
Imikhiqizo Evuthayo Eyingozi. | I-Hydrogen chloride. | |||||||
Izindlela zokucisha umlilo. | Abacimi bomlilo kumele bagqoke i-asidi egcwele umzimba wonke kanye nezingubo zokucisha umlilo ezikwazi ukumelana ne-alkali. I-ejenti yokucisha: Isihlabathi esomile nomhlaba. Amanzi awavunyelwe. | |||||||
ukuchithwa kokuchitheka | Hlukanisa indawo engcolile evuzayo futhi ubeke umkhawulo ekufinyeleleni. Kutuswa ukuthi abasebenzi bezimo eziphuthumayo bagqoke izifihla-buso zothuli (amaski obuso obugcwele) kanye nezimpahla zokulwa namagciwane. Ungahlangani ngqo nokuchitheka. Ukuchitheka okuncane: Gwema ukuphakamisa uthuli futhi uqoqe ngefosholo elihlanzekile esitsheni esomile, esihlanzekile, esimboziwe. Hlanza futhi ngamanzi amaningi, hlambulula amanzi okugeza bese uwafaka ohlelweni lwamanzi angcolile. Ukuchitheka okukhulu: Mboza ngamashidi epulasitiki noma ngeseyili. Susa ngaphansi kokugadwa kochwepheshe. | |||||||
isitoreji kanye nezinyathelo zokuqapha zokuhamba | ①Izinyathelo zokuphepha zokusebenza: ukusebenza okuvaliwe, i-exhaust yendawo. Ama-operators kumele aqeqeshwe ngokukhethekile futhi alandele ngokuqinile izinqubo zokusebenza. Kutuswa ukuthi opharetha agqoke ihood-uhlobo lukagesi lokuhlunga umoya wokuphefumula uthuli, agqoke izingubo zokungena ezilwa nobuthi, agqoke amagilavu enjoloba. Gwema ukukhiqiza uthuli. Gwema ukuthintana nama-acids, ama-amine, utshwala nama-ester. Lapho uphatha, layisha futhi wehlise ngobumnene ukuze uvimbele ukulimala kokupakisha neziqukathi. Hlomisa ngezinto eziphuthumayo ukuze ubhekane nokuvuza. Iziqukathi ezingenalutho zingagcina izinto eziyingozi. ②Izinyathelo Zokugcina: Gcina endaweni yokugcina impahla epholile, eyomile, enomoya omuhle. Gcina kude nomlilo nomthombo wokushisa. Ukupakisha kufanele kuvalwe, ungatholi manzi. Kufanele igcinwe ngokuhlukana nama-asidi, ama-amine, utshwala, ama-ester, njll., ungahlanganisi isitoreji. Indawo yokugcina kufanele ifakwe izinto ezifanele ukuqukatha ukuvuza. ③Amanothi Ezokuthutha: Uma zithuthwa ngojantshi, izimpahla eziyingozi kufanele zilayishwe ngokuhambisana ngokuqinile nethebula lokulayisha impahla eyingozi kokuthi "Imithetho Yokuthutha Impahla Eyingozi" yoMnyango Wezitimela. Ukupakisha kufanele kuphelele ngesikhathi sokuthunyelwa, futhi ukulayisha kufanele kuzinzile. Ngesikhathi sokuthutha, kufanele siqiniseke ukuthi isitsha ngeke sivuze, sidilike, siwe noma sonakaliswe. Akuvunyelwe ngokuphelele ukuxuba nokuthutha ne-asidi, i-amine, utshwala, i-ester, amakhemikhali adliwayo nokunye. Izimoto zokuhamba kufanele zihlonyiswe ngemishini yokwelapha izimo eziphuthumayo evuzayo. Ngesikhathi sokuthutha, kufanele ivikelwe ekuchayekeni elangeni, emvuleni nasekushiseni okuphezulu. |
Isikhathi sokuthumela: Oct-12-2024